Contents tagged with hygiene

7 October 2021

Disease management can only be optimised by adopting a range of cultural and chemical control methods.

10 August 2022

Guidance for effective control of a range of diseases in the production of cyclamen.

16 August 2021

Ongoing nursery hygiene practices are important and form the basis of robust control programmes during the production season.

12 August 2021

Guidance to maintain high standards of nursery hygiene in the production of both outdoor and protected ornamental crops.

11 February 2021

Trichoderma aggressivum can ravage mushroom crops very quickly, so it’s important to learn what it is and how to act when you see the warning signs.

12 August 2022

Find out how to manage hygiene to avoid Mycosphaerella and to control it

20 February 2023

This factsheet examines the use of chemical disinfectants in protected ornamental production to prevent the spread of plant diseases. It provides information on available products, their efficacy and important considerations affecting product choice. It also summarises legislation affecting their use and disposal.

7 October 2022

This factsheet provides growers with practical guidance on how to achieve wet heat sterilisation of pots to permit their reuse.

12 August 2020

Read the FAQs we have received about ToBRFV.

2 March 2023

The following lists the ‘best practice’ hygiene and biosecurity procedures identified from the study tours in Europe and Israel.

9 November 2022

Read about standard recommended hygiene practices that should be integrated into your horticultural business.

9 November 2022

Find out the key recommendations for managing ToBRFV from Europe and Israel.

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