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Protected Edibles
3 March 2023
This factsheet is intended to increase grower awareness of the insect and the damage that it causes, as well as helping growers to distinguish it from Macrolophus pygmaeus.
4 October 2022
This edition of The Grower includes information on a molecular tool to identify and quantify Fusarium species and the benefits of supplementary lighting for carbon dioxide uptake
4 October 2022
This Grower issues includes information on peat free growing media, the rise of the health conscious consumer and scouting robots
2 March 2023
Data sought in response to proposed maximum residue levels changes
5 January 2022
This web page hosts the latest guidance from the Insecticide Resistance Action Group (IRAG). The 'Download' button provides background. Scroll down for guidance.
6 July 2022
With the UK in a state of uncertainty over its direction in the coming years, we speak to Minister of State for Agriculture, Fisheries and Food, George Eustice, to get the low-down on the Government’s plans for a fitter future
15 July 2021
Learn about the symptoms, spread and distribution of Tomato chlorosis virus (ToCV) and Tomato infectious chlorosis virus (TICV).
8 April 2022
Read this grower guide on slow sand filtration - installation, operation and maintenance
28 September 2021
Recent advances have been made in the knowledge and management of downy mildews, white blisters and species of Phytophthora.