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Lamb
3 November 2020
The webinar covered: Setting up fencing and water troughs for rotational grazing Tracking growth rates and ewe body condition How to measure grass and forage Acting on soil test results Planning for the autumn and winter
3 November 2020
On this webinar Chris and his consultant, Dr Liz Genever discussed: Boosting lamb growth rates on forage based diets Managing ewe lambs to reach target tupping weights Establishing and managing herbal leys
29 October 2020
In this video, we take a close look at how our lamb Agri-Market Outlook has performed against market developments since July.
18 November 2020
Following an extraordinary few months for the industry, join the AHDB Retail & Consumer Insight team as they review how the market and consumers have changed with coronavirus, and what opportunities and threats this now presents for industry sectors. Key takeaways •Key consumer behaviour changes in the retail landscape •An exclusive 'first-look' at the eating-out market environment •The demand outlook for the red meat sector •How economic factors will impact the market Playlist: Webinars Tags: Retail insight, red meat market outlook, coronavirus retail impacts, consumer and retail insight, red meat, beef, cattle, lamb, pork Boiler Plate Follow us on Twitter: @The AHDB Like us on Facebook: @TheAHDB ABOUT AHDB AHDB is a statutory levy board, funded by farmers, growers and others in the supply chain. Our purpose is to inspire our farmers, growers and industry to succeed in a rapidly changing world. We equip the industry with easy to use, practical know-how which they can apply straight away to make better decisions and improve their performance. Established in 2008 and classified as a Non-Departmental Public Body, it supports the following industries: meat and livestock (cattle, sheep and pigs) in England; horticulture, milk and potatoes in Great Britain; and cereals and oilseeds in the UK. AHDB’s remit covers 72 per cent of total UK agricultural output. Further information on AHDB can be found at www.ahdb.org.uk
2 October 2020
Through the summer of 2020 British lamb prices have been strong, whereas on the global market prices have been tumbling. In the latest market update Rebecca takes a look at recent lamb trade data and explores why we could possibly see an increase in imports volumes in the coming months
28 September 2020
This webinar explores the opportunities for UK lamb in the Middle East. In this hour-long webinar, we will cover the current market conditions in the Middle East, the challenges and opportunities faced by exporters and how UK sheep meat is perceived in this key target market.
27 August 2020
What are the factors behind high lamb farmgate prices? Our analyst also discusses what the price outlook for this autumn could be.
31 July 2020
Our analyst Hannah Clarke discusses how beef production, trade and consumption might perform in 2020 and 2021.
31 July 2020
Our red meat analyst Rebecca Wright discusses what Brexit and coronavirus could mean for the market in 2020 and 2021?
22 July 2020
Join AHDB Beef & Lamb and Marc Jones, Agricultural consultant, for a webinar on outwintering options for sheep.
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27 July 2020
'I've enjoyed the professional criticism as well as the constructive criticism. It's been a really steep learning curve.'
27 July 2020
'You'll get incredible support and this goes a long way to making a successful business.'