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Contents tagged with potatoes
15 August 2022
Maleic hydrazide: optimisation as a sprout suppressant
4 November 2021
literature review of the relationship between pH, liming, calcium and common scab in potatoes
2 February 2022
Survey of the bacteria causing blackleg disease in English and Welsh seed potato crops (2010-2015)
2 February 2022
Three research reports on the management of insecticide resistance in peach-potato aphids
12 October 2021
Managing maturity to improve crop processing quality and storage
8 October 2021
Improving potato sprout suppression using ethylene
26 August 2021
Evaluation of packhouse diagnostics and soft rot risk assessment (2009-2011)
29 October 2021
Review on senescent sweetening in potatoes
8 October 2021
Efficacy of compounds reported to control sprouting in potatoes
30 September 2021
Evaluation of the impact of modified storage practices on sprout suppression
13 October 2021
Efficacy of a screen humidity cell in filtering pathogens out of the air in potato stores
1 February 2022
Comparing energy use in commercial potato stores (2010)